Uganda

Soft, floral and quietly complex. Uganda from Sipi on the slopes of Mount Elgon (Kapchorwa District) is a lighter-bodied cup with mild acidity — floral notes first, then chocolate and dark fruit underneath. Fully washed and sun dried. An easy everyday single origin that never turns sharp.

Tasting notes: mild acidity, light body, floral, chocolate, dark fruits
Great for: drip, pour-over, French press
Grind: whole bean, standard, coarse or espresso
Sizes: 12 oz to 5 lb

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From the roaster:
Cupping Notes: Mild Acidity, Light Body, Floral, Chocolate, Dark Fruits
Region: Sipi, Kapchorwa District, Uganda
Altitude: 1,500-2,500 M
Process: Fully Washed and Sun Dried
Varietals: Bourbon: SL14, SL28, and Blue Mountain